Is Sunny Seafood Gluten-Free Prawn Hakau Dumpling GERD Friendly?
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Ingredients
Dumpling skin: soybean oil, rice flour, potato starch, tapioca starch, salt, sugar, water. Filling: prawn, fish, soybean oil, sesame oil, tapioca starch, bamboo shoot, spices (salt, white pepper, sugar, yeast extract). Allergen: Contains prawn, fish, soy, sesame. May be present Milk, Egg, Tree Nuts, Peanuts.
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