Is SWANSON, INFUSED BROTH, CHINESE HOT & SOUR, CHINESE HOT & SOUR GERD Friendly?
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Ingredients
WATER, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT), DISTILLED VINEGAR, YEAST EXTRACT, SUGAR, CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), SALT, FLAVORING (WHITE PEPPER EXTRACT, GINGER EXTRACT, MILK), DEHYDRATED CHICKEN BROTH, ONION JUICE CONCENTRATE, DEHYDRATED ONIONS, CHICKEN FAT, GARLIC EXTRACT, SOY LECITHIN, MOLASSES.
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