Is Sweet Additions Calorie Free Stevia Sweetener Gluten Free?
Description
Fine, granulated sweetener offering concentrated sweetness with some reviewers noting a subtle bitter aftertaste. Dissolves readily in hot and cold liquids and maintains texture in baking. Common uses include coffee, tea, beverages, yogurt and cereal. Reviewers frequently cite convenience, potency and occasional lingering flavor as typical experiences in everyday use.
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Description
Fine, granulated sweetener offering concentrated sweetness with some reviewers noting a subtle bitter aftertaste. Dissolves readily in hot and cold liquids and maintains texture in baking. Common uses include coffee, tea, beverages, yogurt and cereal. Reviewers frequently cite convenience, potency and occasional lingering flavor as typical experiences in everyday use.
Ingredients
erythritol, stevia leaf extract, natural flavors.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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