Is SWEET BAR-B-Q Low FODMAP?

Ingredients

BEEF BRISKET, SEASONING (HONEY GRANULES (REFINERY SYRUP, HONEY), SUGAR, BROWN SUGAR, SALT, ONION AND GARLIC POWDER, SMOKE FLAVORING (MALTODEXTRIN, NATURAL SMOKE FLAVOR), MOLASSES GRANULES (REFINERS SYRUP, CANE MILL MOLASSES, CANE CARAMEL COLOR), MONOSODIUM GLUTAMATE, SPICES (WITH JALAPENO), PAPRIKA, CITRIC ACID, SPICE EXTRACTIVES), BBQ SAUCE (HIGH FRUCTOSE CORN SYRUP, WATER, DISTILLED VINEGAR, TOMATO PUREE (WATER, TOMATO PASTE), SALT, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF SOYBEAN OIL, HYDROLYZED CORN AND SOY PROTEIN, SPICE, ONION POWDER, DEHYDRATED GARLIC, ARTIFICIAL TOMATO FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, COLORED WITH (YELLOW 6, RED 40, BLUE 1, TITANIUM DIOXIDE), CARAMEL COLOR), SODIUM NITRITE.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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About this product

Meat · Piece