Is SWEET FRIED POTATOES Low FODMAP?

Ingredients
SWEET POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN AND/OR CANOLA OIL), MODIFIED POTATO STARCH, RICE FLOUR, WHEAT FLOUR, CORN DEXTRIN, SEA SALT, OLEORESIN PAPRIKA, XANTHAN GUM, DISODIUM DIHYDROGEN PYROPHOSPHATE (USED AS A PRESERVATIVE TO PROMOTE COLOR RETENTION).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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About this product
Side Dish · Frozen


