Is Sweet Loren's Puff Pastry Vegan?
Description
Flaky, mildly rich flavor with layered, crisp texture when baked; commonly used for savory tarts, turnovers, appetizers, and sweet pastries. Customers often note easy handling, reliable puff and golden finish, while some report variable rise or uneven browning across batches. Suitable for quick homemade hors d'oeuvres and desserts and brunches.
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Description
Flaky, mildly rich flavor with layered, crisp texture when baked; commonly used for savory tarts, turnovers, appetizers, and sweet pastries. Customers often note easy handling, reliable puff and golden finish, while some report variable rise or uneven browning across batches. Suitable for quick homemade hors d'oeuvres and desserts and brunches.
Ingredients
Water, Flour (rice, Pea, Buckwheat), Corn Starch, Palm Oil, Plant Fibers (potato, Rice, Pea, Psyllium), Rapeseed Oil, Ethyl Alcohol, Xanthan Gum, Salt, Hydroxypropyl Methylcellulose (thickener), Natural Flavor, Enzyme, Sorbic Acid (preservative), Lactic Acid, Citric Acid.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.