Is SWEET POTATOES, CARROTS & RED POTATOES SEASONED WITH SEA SALT, BLACK PEPPER & HERBS OVEN ROASTERS, SWEET POTATOES, CARROTS & RED POTATOES Gluten Free?
Description
A roasted vegetable medley with caramelized exterior and tender interiors, offering balanced savory and subtly sweet notes. Textural contrast includes crisped edges and soft centers. Commonly served as a side, mixed into salads or grain bowls, or reheated for quick weeknight meals. Preparation yields consistent, even roasting in home kitchens.
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Description
A roasted vegetable medley with caramelized exterior and tender interiors, offering balanced savory and subtly sweet notes. Textural contrast includes crisped edges and soft centers. Commonly served as a side, mixed into salads or grain bowls, or reheated for quick weeknight meals. Preparation yields consistent, even roasting in home kitchens.
Ingredients
carrots, sweet potatoes, red potatoes, soybean oil, less than 2% of seasoning blend (salt, spice, dehydrated onion, dehydrated garlic), sea salt, dehydrated onion, spice, food starch-modified, natural flavor, sugar, dehydrated garlic, dehydrated parsley, corn syrup solids, citric acid, yeast extract, lemon juice solids, lemon oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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