Is SWEET & SOUR CHICKEN BREADED ALL-WHITE MEAT CHICKEN IN TANGY SWEET & SOUR SAUCE WITH VEGETABLE FRIED RICE, SWEET & SOUR CHICKEN Alpha-Gal?

Ingredients

cooked rice, water, breaded chicken breast chunks with rib meat (chicken breast meat with rib meat, water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, yellow corn flour, modified food starch, dextrose, soy flour, sodium phosphates, leavening (sodium bicarbonate, monocalcium phosphate, sodium aluminium phosphate), nonfat dry milk, wheat gluten, garlic powder, onion powder, spices, malted barley flour, extractives of paprika, carrageenan), sugar, soy sauce (water, wheat, soybeans, salt, alcohol, vinegar, lactic acid), peas, carrots, red bell peppers, less than 2% of canola oil, vinegar, tomato paste, pineapple juice concentrate, modified food starch, chicken stock, toasted sesame oil, orange juice concentrate, granulated garlic, salt, granulated onion, dehydrated soy sauce (soy sauce (soybeans, wheat, salt, vinegar, lactic acid), maltodextrin), yeast extract, ginger, citric acid, red miso powder (modified tapioca starch, red miso (soybeans, salt and rice), salt), xanthan gum, chicken fat, mushroom extract (maltodextrin, mushroom extract, palm oil), oleoresin paprika (extractives of paprika and natural flavors), spice

What is a Alpha-Gal diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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