Is SWEET & SPICY ASIAN-STYLE NOODLE BOWL UDON NOODLES, EDAMAME, CELERY, CARROTS, RED BELL PEPPERS & SCALLIONS IN A SPICY SOY SAUCE, SWEET & SPICY ASIAN-STYLE Gluten Free?


Ingredients
Cooked Organic Udon Noodles: (Water, Organic Semolina Wheat Flour), Spicy Soy Sauce: (Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Garlic, Canola Oil, Chili Paste (Chili Peppers, Distilled Vinegar, Salt, Xanthan Gum), Corn Starch, Sugar, Ginger, Organic Cider Vinegar, Salt), Vegetables: (Organic Edamame, Organic Celery, Organic Carrots, Red Bell Peppers, Scallions)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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