Is Sweet & spicy Crispy Battered Shrimp Low FODMAP?

Ingredients
SHRIMP (Litopenaeus vannamei), WATER, WHEAT FLOUR, CORN STARCH, WHEAT STARCH, RICE FLOUR, TAPIOCA STARCH, FULLY REFINED SOYBEAN OIL, RAISING AGENTS (SODIUM BICARBONATE, DISODIUM DIPHOSPHATE, MONO CALCIUM PHOSPHATE), SALT, SUGAR, ACIDITY REGULATORS (SODIUM CITRATE, CITRIC ACID) SWEET & SPICY SAUCE: WATER, SUGAR, MALTOSE SYRUP, RED CHILI, CORN STARCH, GARLIC, SALT, APPLE CIDER VINEGAR, ACIDITY REGULATOR (ACETIC ACID), RICE VINEGAR, COLOR (PAPRIKA EXTRACT).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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About this product
Seafood · Piece


