Is Sweet William Original Chocolate Baking Buttons 300g Gluten Free?
Description
Small chocolate buttons offer a smooth, sweet cocoa flavor with a glossy, meltable texture that works well for melting, coating, molding, decorating baked goods, or casual snacking. Reviewers commonly note reliable melting behavior, consistent size, pleasant taste, and suitability for baking batches, with occasional comments about packaging and value concerns.
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Description
Small chocolate buttons offer a smooth, sweet cocoa flavor with a glossy, meltable texture that works well for melting, coating, molding, decorating baked goods, or casual snacking. Reviewers commonly note reliable melting behavior, consistent size, pleasant taste, and suitability for baking batches, with occasional comments about packaging and value concerns.
Ingredients
Raw cane sugar, vegetable oil, Tapioca Starch, Cocoa powder [6%], Maize Maltodextrin, Emulsifiers (Sunglower Lecithij, 476), Natural Vanilla Flavour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.