Is SWISS DELI-STYLE SLICED CHEESE, SWISS Low FODMAP?
Description
Firm yet supple slices offer a mild, nutty-sweet flavor and a smooth, slightly elastic texture; commonly used for deli sandwiches, melted on burgers, grilled cheese, and casual cheese plates. Reviewers typically note consistent slice thickness and good meltability, while some occasionally mention a processed, uniform taste compared with specialty varieties.
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Description
Firm yet supple slices offer a mild, nutty-sweet flavor and a smooth, slightly elastic texture; commonly used for deli sandwiches, melted on burgers, grilled cheese, and casual cheese plates. Reviewers typically note consistent slice thickness and good meltability, while some occasionally mention a processed, uniform taste compared with specialty varieties.
Ingredients
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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