Is Synear Panda Buns With Custard Filling Gluten Free?


Ingredients
Enriched Wheat Flour, Water, Sugar, Liquid Whole Egg, Palm Oil Spread (palm Oil, Water, Monoglycerides, Soy Lecithin, Citric Acid, Butylated Hydroxyanisole, Butylated Hydroxytoluene), Milk Powder, Modified Tapioca Starch, Wheat Starch, Yeast, Baking Powder, Yeast, Sodium Acid Pyrophosphate, Calcium Carbonate, Citric Acid, Agar-agar, Beta-carotene, Artificial Milk Flavour. Contains Wheat, Soy, Milk and Egg. It may also contain Peanuts and Tree Nuts.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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