Is SYNERGY C - 90 VCAPS Gluten Free?

Ingredients

Vitamin C Derived From A Blend Of 65Of Four Mineral Ascorbates: 34Of Magnesium Ascorbate, Mg Of Calcium Ascorba, Mg Of Sodium Ascorbate, Mg Of Potassium Ascorbate, Citrus Bioflavonoids, Sea Buckthorn Pulp Extract - Raw Equivalent To 50, :1, Rutin (Quercetin-3-rutinosides), Zinc (Zinc Citrate), Vegetable-grade Magnesium Stearate, Vegetable Capsule

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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