Is SZECHUAN GLUTEN FREE SPICY HOT STIR-FRY & MARINADE SAUCE, SZECHUAN Soy Free?
Description
Bold, numbing regional heat and savory depth deliver a pronounced spicy kick; consistency is glossy and pourable, clinging well to proteins and vegetables. Commonly used for quick stir-fries, marinades, glazes and noodle dishes, reviewers note authentic flavor and strong heat, with some citing high saltiness and oiliness in many cases.
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Why it's not soy free
- soybeans
- tamari soy sauce
soybeans
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Bold, numbing regional heat and savory depth deliver a pronounced spicy kick; consistency is glossy and pourable, clinging well to proteins and vegetables. Commonly used for quick stir-fries, marinades, glazes and noodle dishes, reviewers note authentic flavor and strong heat, with some citing high saltiness and oiliness in many cases.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Sake (Water Rice, Salt), Water, Apple Cider Vinegar, Organic Honey, Spices, Organic Sugar, Rice Vinegar, Garlic Puree (Garlic, Water Citric Acid), Ginger Puree (Ginger, Water, Salt, Citric Acid), Sesame, Canola Oil, Plum Juice Concentrate, Arrowroot, Xanthan Gum, Garlic Powder
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SZECHUAN GLUTEN FREE SPICY HOT STIR-FRY & MARINADE SAUCE, SZECHUAN is available at 10 retailers
About this product
Sauce · Bottle