Is Taco Bell Chipotle Sauce, 8 fl oz Bottle Gluten Free?
Description
Smoky, mildly spicy chipotle sauce with a creamy, smooth, pourable texture, commonly used as a dip, drizzle, or sandwich spread. Reviewers note consistent bold flavor, convenient squeeze bottle, and versatility for tacos, fries, burritos, and grilled meats; praise for flavor balance and easy to store packaging, widely mentioned by customers.
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Description
Smoky, mildly spicy chipotle sauce with a creamy, smooth, pourable texture, commonly used as a dip, drizzle, or sandwich spread. Reviewers note consistent bold flavor, convenient squeeze bottle, and versatility for tacos, fries, burritos, and grilled meats; praise for flavor balance and easy to store packaging, widely mentioned by customers.
Ingredients
Soybean Oil, Water, Whey (From Milk), Vinegar, Buttermilk, Salt, Egg Yolks, Sugar, Contains Less Than 2% Of Maltodextrin, Modified Food Starch, Garlic, Chipotle Chili Pepper Puree, Spice, Garlic Juice, Onions, Citric Acid, Chipotle Chili Peppers, Xanthan Gum, Phosphoric Acid, Red Bell Peppers, Natural Flavor, Disodium Inosinate And Disodium Guanylate, Extractives Of Paprika, Natural Smoke Flavor, With Sorbic Acid And Calcium Disodium Etda As , Dried
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.