Is Taco Sauce - Low FODMAP! Vegetarian?
Description
Bright, mildly spiced flavor with a clean, tangy finish; smooth, pourable texture that clings to fillings and dips easily. Commonly used to top tacos, bowls, and nachos or to enliven marinades and dressings. Reviewers often note consistent taste, convenient packaging, and gentle heat suitable for family meals and versatile uses.
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Description
Bright, mildly spiced flavor with a clean, tangy finish; smooth, pourable texture that clings to fillings and dips easily. Commonly used to top tacos, bowls, and nachos or to enliven marinades and dressings. Reviewers often note consistent taste, convenient packaging, and gentle heat suitable for family meals and versatile uses.
Ingredients
Water, Crushed Tomatoes, Distilled Vinegar, Organic Cumin, Himalayan Pink Salt, Arrowroot Powder, Avocado Oil, Organic Raw Cane Sugar, Organic Ancho Chile Powder
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.