Is TAI PEI, CHICKEN CHOW MEIN Gluten Free?

Ingredients

COOKED NOODLES AND SAUCE: CHOW MEIN NOODLES (WATER, ENRICHED SEMOLINA FLOUR [SEMOLINA, NIACIN, IRON, THIAMIN, RIBOFLAVIN, FOLIC ACID]), CHOW MEIN SAUCE (SOY SAUCE WATER, WHEAT SOYBEANS, SALT], CANOLA OIL, WATER, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: TOASTED SESAME OIL, GARLIC POWDER, LACTIC ACID, SPICE, NATURAL FLAVORS, XANTHAN GUM, DISODIUM INOSINATE, DISODIUM GUANYLATE, CARAMEL COLOR, SALT, YEAST EXTRACT). VEGETABLES: BROCCOLI, CARROTS, RED BELL PEPPERS, SUGAR, SNAP PEAS, ONIONS. COOKED WHITE CHICKEN STRIPS: CHICKEN WHITE MEAT, WATER, MODIFIED TAPIOCA STARCH, SALT, SODIUM PHOSPHATE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Frozen Meal · Frozen