No. This product is not vegetarian as it lists 5 ingredients that derive from meat or fish and 3 ingredients that could could derive from meat or fish depending on the source.

Is Tai Pei Chicken Egg Rolls, Frozen Asian Appetizers, 24.5 oz Vegetarian?

No. This product is not vegetarian as it lists 5 ingredients that derive from meat or fish and 3 ingredients that could could derive from meat or fish depending on the source.

Description

Frozen egg rolls deliver a crisp, golden exterior and a tender, savory filling; consumers report satisfying crunch when baked or air-fried. Common uses include party appetizers, snacks, and side dishes with dipping sauces. Reviews note convenience and flavor consistency, though some users report occasional uneven cooking or sparse filling portions.

Ingredients

FILLING: Cabbage, Chicken, Carrots, Celery, Contains Less than 2% of: Vermicelli (Water, Green Mung Beans), Dehydrated Soy Sauce (Soy Sauce [Wheat, Soybeans, Salt], Maltodextrin, Salt), Ginger, Celery Seed, Smoky Chicken Seasoning (Garlic Powder, Chicken Fat, Sugar, Salt, Cooked Chicken Powder, Spice, Yeast Extract, Chicken Broth, Maltodextrin, Whey, Natural Smoke Flavor), Sesame Seed Oil, Canola Oil, Modified Food Starch, Sugar, Salt, WRAPPER: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Food Starch, Sugar, Salt.. Prefried In Vegetable Oil. CONTAINS: WHEAT, SOY, MILKSAUCE: Water, Sugar, Tomato Paste, Rice Vinegar, Corn Starch, Soy Sauce (Water, Soybeans, Wheat, and Salt), Salt, Citric Acid, Xanthan Gum, Vegetable Juice (Color) and Extractives of Paprika, Annatto Extract, Natural Flavors CONTAINS: Soy, Wheat.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.