Is Tai Pei Mini Chicken Spring Rolls with 3 Sauce Packets, 15 count, 22.5 oz Gluten Free?
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Ingredients
Chicken (Cooked Chicken (Chicken, Chicken Broth, Salt, Carrageenan), Ground Chicken), Cabbage, Carrots, Contains 2% Or Less Of The Following: Vegetable Oil (Soybean, Canola), Bamboo Shoots, Sugar, Salt, Whole Wheat Flour, Chicken Broth, Ginger, Green Onions, Sesame Seed Oil, Spice, Garlic, Autolyzed Yeast Extract, Wrapper: Water, Wheat Flour, Vegetable Oil (Soybean, Canola), Contains 2% Or Less Of The Following: Salt, Soy Lecithin, Xanthan Gum, Contains: Soy, Wheat, Sauce: Water, Evaporated Cane Juice, Rice Vinegar, Tomato Paste, Cornstarch, Soy Sauce (Water, Soybeans, Wheat, Salt), Citric Acid, Xanthan Gum, Vegetable Juice (Color), Extractives Of Paprika, Annatto Extract, Natural Flavors
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.