Is TAMALE, CHICKEN & CHEESE Dairy Free?


Ingredients
WATER, CORN MASA FLOUR, COOKED CHICKEN MEAT (WHITE MEAT CHICKEN, DARK MEAT CHICKEN, WATER, SALT, CARRAGEENAN,SODIUM PHOSPHATE), SOYBEAN OIL, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO [COLOR]), CORN, RED BELL PEPPER, CONTAINS 2% OR LESS OF: GREEN CHILE PEPPERS (CHILE PEPPERS, CITRIC ACID), SALT, MODIFIED TAPIOCA STARCH, SPICES, CHILI PEPPERS, MODIFIED FOOD STARCH, CILANTRO, MODIFIED CELLULOSE, CHICKEN BASE (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, SALT, HYDROLYZED SOY PROTEIN, FRUCTOSE, CHICKEN FAT, AUTOLYZED YEAST, DRY CHICKEN BROTH, DEXTROSE, MODIFIED FOOD STARCH, ONION POWDER, NATURAL FLAVORS, SPICES [INCLUDING TURMERIC]), GARLIC POWDER, WHITE DISTILLED VINEGAR, SUGAR.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


