Is tapito chips GERD Friendly?
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Why it's a maybe for GERD friendly
- garlic powder
- chile pepper
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
potato starch, potato flour, corn flour, rice flour, corn starch, yellow pea flour, salt, turmeric, potato/corn duros, canola, sunflower and or safflower oil, tapioca maltodextrin, salt, sodium diacetate, chile pepper, spices, rice concentrate, garlic powder, yeast extract, extractive of paprika and natural flavor, produced in a facility that also processes milk, soy, tree nuts, wheat and eggs, proudly made in usa ocean vater chere
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Chips · Piece