Is TARTAR SAUCE WITH CAPERS AND DILL Vegan?


Ingredients
SOYBEAN OIL, WATER, CUCUMBERS, WHITE DISTILLED VINEGAR, EGGS, SALT, HIGH FRUCTOSE CORN SYRUP, LEMON JUICE, ONIONS, SPICES, MUSTARD SEED, SUGAR, XANTHAN GUM, NATURAL FLAVORS, MODIFIED CORN STARCH, PRESERVATIVES (SODIUM BENZOATE, SORBIC ACID), GARLIC, DILL WEED, CITRIC ACID, CELERY, TURMERIC, CAPERS, PEPPERS (GREEN BELL, RED CHILI), PARSLEY, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), POTASSIUM SORBATE (PRESERVATIVE), PIMENTO, PAPRIKA.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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