Is TARTAR SAUCE WITH CAPERS AND DILL Dairy Free?
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Ingredients
SOYBEAN OIL, WATER, CUCUMBERS, WHITE DISTILLED VINEGAR, EGGS, SALT, HIGH FRUCTOSE CORN SYRUP, LEMON JUICE, ONIONS, SPICES, MUSTARD SEED, SUGAR, XANTHAN GUM, NATURAL FLAVORS, MODIFIED CORN STARCH, PRESERVATIVES (SODIUM BENZOATE, SORBIC ACID), GARLIC, DILL WEED, CITRIC ACID, CELERY, TURMERIC, CAPERS, PEPPERS (GREEN BELL, RED CHILI), PARSLEY, CALCIUM DISODIUM EDTA (RETAINS PRODUCT FRESHNESS), POTASSIUM SORBATE (PRESERVATIVE), PIMENTO, PAPRIKA.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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