Is Tartar Sauce Vegetarian?
Description
Creamy, tang-forward condiment with occasional chunky bits; reviewers commonly note a balance of zesty and smooth elements, praising its consistency and suitability for seafood, fish sticks, and fries, while some mention it can be too sharp or unevenly textured for personal preference; others report variable jar-to-jar intensity and mild saltiness.
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Description
Creamy, tang-forward condiment with occasional chunky bits; reviewers commonly note a balance of zesty and smooth elements, praising its consistency and suitability for seafood, fish sticks, and fries, while some mention it can be too sharp or unevenly textured for personal preference; others report variable jar-to-jar intensity and mild saltiness.
Ingredients
Water, Soybean Oil, Vinegar, Sugar, Cucumbers, Modified Corn Starch, Liquid Yolk (Egg), Salt, Dried Onion, Mustard Flour, Spices, Natural And Artificial Flavour, Xanthan Gum, Calcium Disodium Edta, Calcium Chloride, Dried Garlic, Hydrogenated Vegetable Oil
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.