Yes! The manufacturer claims that this product is gluten free.

Is Tassie Hot Smoked Salmon Cracked Peppercorn Gluten Free?

Yes! The manufacturer claims that this product is gluten free.

Description

The item offers robust smoky flavor and a pronounced piquant bite, with a firm yet flaky texture. Commonly used on bagels, salads, charcuterie boards, sandwiches and pasta, reviews frequently praise consistent smokiness and convenience while noting variable seasoning intensity and occasional comments about portion size and packaging in some batches.

Ingredients

Tassie Grown Atlantic Salmon (salmo Salar)(96%), Salt, Cracked Pepper Spice. Contains: Fish.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Gluten Free? Tassie Hot Smoked Salmon Cracked Peppercorn | Spoonful