Is TASTE OF ASIA, SPICY KUNG PAO Gluten Free?

Ingredients
NOODLES (WHEAT FLOUR, WATER, WHEAT GLUTEN, SOYBEAN OIL, SALT, LACTIC ACID), SAUCE PACKET (PURE CANE SUGAR, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], RICE VINEGAR [RICE, WATER], RICE WINE [RICE, WATER], PEANUT PASTE, SESAME PASTE, HOT SAUCE, SPICES [PEPPER], SOYBEAN OIL, WATER, GARLIC, MODIFIED STARCH, YEAST EXTRACT, SALT, GINGER, SESAME OIL, CITRIC ACID), DEHYDRATED VEGETABLE PACKET (GREEN ONIONS, CARROT, BELL PEPPER), TOPPING (ROASTED PEANUTS).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Noodle · Pouch


