Is Taste Of The South Bacon Wrapped Jalapeño Popper Dip Lactose Free?
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Why it's not lactose free
- cream
- milk
- pasteurized milk
- cheese cultures
- monterey jack cheese
- cheese culture
- cream cheese
cream
Dietitian noteCream is composed of the fat layer skimmed from the top of milk (dairy), and thus typically contains lactose.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Cream Cheese (pasteurized Milk And Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Chile Peppers (green Chiles, Water, Salt, Citric Acid, Jalapeno Peppers, Jalapeno Pepper, Vinegar, Salt, Calcium Chloride), Monterey Jack Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes, Corn Starch), Water, Fully Cooked Bacon Pieces (bacon, Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Salt, Sodium Phosphate, Sodium Propionate, Sodium Nitrite, Sodium Benzoate (preservative), Potassium Sorbate (preservative), Guar Gum, Xanthan Gum. Contains Milk.
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About this product
Dip · Spreadable