Is Taste Republic Fresh Gluten Free Pasta - Fusili Low FODMAP?
Description
Customers report a mild, slightly nutty flavor and a firm, al dente bite that holds shape after cooking. Spirals trap sauces well, making it suitable for warm pasta dishes, cold salads, and bakes. Reviews note consistent cooking times and occasional slight graininess, but praise even texture and reliable sauce adherence.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Customers report a mild, slightly nutty flavor and a firm, al dente bite that holds shape after cooking. Spirals trap sauces well, making it suitable for warm pasta dishes, cold salads, and bakes. Reviews note consistent cooking times and occasional slight graininess, but praise even texture and reliable sauce adherence.
Ingredients
Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Contains 2% or Less of: Xanthan Gum, Salt, Glucono-delta-lactone* *Glucono-delta-lactone Is A Natural Acidifier Also Found in Wine and Honey
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.