Is Taste Singapore, Singapore Noodles With BBQ Pork Dairy Free?

Ingredients

Rice noodles (80%) [rice flour, potato flour, wheat flour, coconut oil, water], cabbages, carrots, green beans, red peppers, onion, pork (14%), egg (10%), garlic, sugar, salt, colour (110), black pepper, five spice powder, star anise powder, garlic, flavour enhancer (621), soy sauce [water, soybean, rice, salt], oyster (mollusc) sauce [oyster (mollusc) extract, soybean, rice, salt, corn starch, acid (260), preservative (202)], fish sauce (anchovy [fish], salt, sugar), flavour enhancer (E621), white pepper, coriander, chili, cumin, fennel, turmeric, cinnamon, black pepper, cardamom, star anise, nutmeg, bay leaf, clove, sesame oil, canola oil. Contains egg, soy, wheat, fish, shellfish. Made in a facility handling egg, fish, crustaceans, molluscs, wheat, soy, sesame, peanuts, tree nuts, dairy.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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