Is Taste the Difference Free From Gluten Tiger Loaf Alpha-Gal?
Description
Crust shows characteristic mottled, crackled pattern with a crisp bite; interior is tender with a slightly sweet, bready flavor. Often sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Reviewers note authentic tiger-bread appearance, good toasting performance, but occasional variability in crumb density and freshness.
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Description
Crust shows characteristic mottled, crackled pattern with a crisp bite; interior is tender with a slightly sweet, bready flavor. Often sliced for sandwiches, toasted for breakfast, or served alongside soups and salads. Reviewers note authentic tiger-bread appearance, good toasting performance, but occasional variability in crumb density and freshness.
Ingredients
Maize Starch, Water, Rice Flour (15%), Tapioca Starch, Potato Starch, Rapeseed Oil, Yeast, Psyllium Husk Powder, Sugar, Humectant: Glycerol; Rice Starch, Stabiliser: Hydroxypropyl Methyl Cellulose, Xanthan Gum; Maize Flour, Bamboo Fibre, Fermented Maize Starch, Dried Egg White, Salt, Flour Treatment Agent: L-Cysteine.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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