Is Taste Traditions Gluten Free Cream of Broccoli with Cheese Soup, 3 Pound -- 6 per case Vegan?

Ingredients

Ingredients: Water, Broccoli, Pasteurized Process Cheese Product (cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Sodium Phosphate, Whey Protein Concentrate, Cream, Contains 2 Percent Or Less Of: Nonfat Dry Milk, Salt, Natural Flavor, Anhydrous Milkfat, Autolyzed Yeast, Hydroxypropyl Methylcellulose, Extractives Of Paprika And Annatto (color).), Non Dairy Creamer (refined Coconut Oil, Corn Syrup Solids, Potassium Caseinate (a Milk Derivative), Sugar, Dipotassium Phosphate, Mono & Diglycerides, Salt, Sodium Stearoyl Lactylate, Carrageenan, Sodium Silico Aluminate, Artificial Flavor And Annatto Extracts And Turmeric Extracts), Whey, Modified Food Starch, Chicken Flavor Base (roasted Chicken, Salt, Sugar, Hydrolyzed Corn Protein, Contains 2 Percent Or Less Of Chicken Fat, Onion Powder, Disodium Inosinate, Disodium Guanylate, Extractive Of Turmeric (color), Spice Extractive), Rice Flour, Salt, Onions, Sugar, Pepper, Artificial Colors (fd&c Yellow #5 & #6 And Red #40).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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