Is TASTYKAKE, CREME FILLED COOKIES, STEEL CUT OAT, STEEL CUT OAT Gluten Free?

Ingredients

VEGETABLE SHORTENING (PALM OIL), SUGAR, OATS, ENRICHED FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, WHOLE OAT FLOUR, DEXTROSE, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MOLASSES, FOOD STARCH-MODIFIED, MONO- AND DIGLYCERIDES, DATEM, MODIFIED CORN STARCH, CITRIC ACID, TRICALCIUM PHOSPHATE, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, SALT, AMMONIUM BICARBONATE, ARTIFICIAL FLAVORS, CINNAMON CORN STARCH, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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