Is Tastykake Iced Fudge Cookie Bars, 6 Boxes Gluten Free?

Ingredients
Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Vegetable Shortening (Soybean Oil, Palm Oil, And Hydrogenated Cottonseed Oil), Cocoa (Natural And Processed With Alkali), Egg Whites, Contains 2% Or Less Of Each Of The Following: Whey (Milk), Egg Yolks, Glycerine, Chocolate Liquor, Nonfat Milk, Corn Syrup, Liquid Sucrose, Modified Corn Starch, Salt, Distilled Monoglycerides, Natural And Artificial Flavor (Contains Milk ), Butter (Made From Milk), Corn Starch, Water, Mono- And Diglycerides, Sodium Bicarbonate, Soy Protein, Nonfat Milk Solids, Soy Lecithin, Agar, Lactic Acid, Sorbic Acid (To Retard Spoilage)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Tastykake Iced Fudge Cookie Bars, 6 Boxes is available at 1 retailer
About this product
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