Tate & Lyles Golden Syrup Tins

Description

Amber, viscous syrup with a rich, caramelized sweetness and smooth, glossy texture. Commonly used for baking, glazing, drizzling over porridge or pancakes, and in traditional British desserts. Reviewers note consistent flavor, thick pour, convenient tin packaging, and versatility; some mention it can be very sweet and sticky during use occasionally.

Ingredients

Partially Inverted Refiners Syrup

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