Is Tate's Bake Shop All Natural Chocolate Chip Walnut Cookies, 7 Oz. Vegetarian?

Description
Tate's Bake Shop All Natural Chocolate Chip Walnut Cookies are a delicious treat that combines semisweet chocolate chips and crunchy walnuts. These cookies have a unique crispy texture that sets them apart from other brands. They come in a reclosable bag, ensuring that the cookies stay crispy and fresh. Made with kosher ingredients, these cookies are deeply delicious and perfect for those who enjoy a crispy and flavorful cookie. The 7 oz package size provides plenty of cookies to satisfy your sweet tooth. While there is no specific information about what people say about these cookies, their popularity and reputation for being crispy and delicious speak for themselves.

Description
Tate's Bake Shop All Natural Chocolate Chip Walnut Cookies are a delicious treat that combines semisweet chocolate chips and crunchy walnuts. These cookies have a unique crispy texture that sets them apart from other brands. They come in a reclosable bag, ensuring that the cookies stay crispy and fresh. Made with kosher ingredients, these cookies are deeply delicious and perfect for those who enjoy a crispy and flavorful cookie. The 7 oz package size provides plenty of cookies to satisfy your sweet tooth. While there is no specific information about what people say about these cookies, their popularity and reputation for being crispy and delicious speak for themselves.
Ingredients
Semi-sweet Chocolate Chips (sugar, Chocolate Liquor, Cocoa Butter, Milk Fat, Soy Lecithin [an Emulsifier], Vanilla, Natural Flavor), Unbleached Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Butter, Cane Sugar, Brown Cane Sugar, Walnuts, Eggs, Baking Soda, Salt, And Vanilla Extract. Contains Wheat, Milk, Walnuts, Eggs, And Soy. Manufactured In Facility That Processes Macadamia Nuts, Pecans, And Almonds.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.