Is Tate's Bake Shop Lemon Cookies Corn Free?

This product may or may not be corn free as it lists 4 ingredients that could contain corn depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for corn free

  • xanthan gum
  • natural flavor
  • baking powder
  • sugar

xanthan gum

Dietitian note

Xanthan gum is a polysaccharide used as a thickener and stabilizer in food products, typically produced by fermenting sugars such as glucose or sucrose. Xanthan gum should be avoided on a corn-free diet when produced from corn-derived glucose, as residual corn materials may remain. Please contact the manufacturer for details.

Note by Vanessa Vargas, RDN, LDN

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Product Image

Description

Crisp, thin cookies deliver a bright lemon flavor and a snappy, crunchy texture, commonly enjoyed as a portable snack, dunked in tea or coffee, or crumbled over ice cream. Reviews frequently note consistent crunch, pronounced citrus taste, balanced sweetness, and reliable packaging that preserves freshness across many online customer reviews.

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Ingredients

Rice Flour, Sugar, Butter, Liquid Egg White, Natural Flavor, Milk, Lemon Oil, Baking Powder, Xanthan Gum, Salt. Contains: Milk And Eggs. May Contain Tree Nuts And Soy.

Check Tate's Bake Shop Lemon Cookies against your own diets in the app.

About this product

Cookie · Piece

Flavor
CitrusSweetButtery
Texture
Crispy
Commonly used for
SnackingCoffee