Is Tate's Bake Shop Lemon Cookies Dairy Free?
Description
Crisp, thin cookies deliver a bright lemon flavor and a snappy, crunchy texture, commonly enjoyed as a portable snack, dunked in tea or coffee, or crumbled over ice cream. Reviews frequently note consistent crunch, pronounced citrus taste, balanced sweetness, and reliable packaging that preserves freshness across many online customer reviews.
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Description
Crisp, thin cookies deliver a bright lemon flavor and a snappy, crunchy texture, commonly enjoyed as a portable snack, dunked in tea or coffee, or crumbled over ice cream. Reviews frequently note consistent crunch, pronounced citrus taste, balanced sweetness, and reliable packaging that preserves freshness across many online customer reviews.
Ingredients
Rice Flour, Sugar, Butter, Liquid Egg White, Natural Flavor, Milk, Lemon Oil, Baking Powder, Xanthan Gum, Salt. Contains: Milk And Eggs. May Contain Tree Nuts And Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.