Is Taylor Farms BBQ Ranch Chopped Kit Gluten Free?
Description
Smoky barbecue and creamy ranch flavors blend with crisp chopped textures and crunchy elements, creating a contrast of smooth and crisp mouthfeels. Commonly served as a quick main salad, side dish, or packed lunch, reviewers mention convenient packaging, reliable flavor and ease of assembly, with occasional notes on portion size.
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Description
Smoky barbecue and creamy ranch flavors blend with crisp chopped textures and crunchy elements, creating a contrast of smooth and crisp mouthfeels. Commonly served as a quick main salad, side dish, or packed lunch, reviewers mention convenient packaging, reliable flavor and ease of assembly, with occasional notes on portion size.
Ingredients
Romaine Lettuce, Bbq Ranch Dressing (soybean Oil, Water, Buttermilk, Sugar, Distilled Vinegar, Egg Yolk, Tomato Paste, Molasses, Salt, Dehydrated Garlic, Dehydrated Onion, Red Chili Pepper Puree, Xanthan Gum, Spice, Lactic Acid, Natural Flavour (including Natural Smoke Flavour), Chipotle Pepper), Broccoli, Red Cabbage, Chili Lime Tortilla Squares (white Corn Flour, Sunflower Oil, Salt, Sour Cream Powder [sour Cream {cream, Nonfat Milk, Cultures}, Culture Nonfat Milk, Lactic Acid, Citric Acid], Maltodextrin, Citric Acid, Paprika, Whey, Spices, Lime Juice Powder [corn Syrup Solids, Lime Juice Solids With Added Lime Oil], Extracts Of Paprika [for Colour]), Savoy Cabbage, Green Onion, Carrot, Cooked Bacon Topping � No Nitrites Added Except Those Naturally Occurring In The Ingredients (pork, Water, Sea Salt, Sugar, Natural Smoke Flavour, Cultured Celery Juice). Contains Egg, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.