Is Taylor Farms Southwest Chopped Salad with Creamy Cilantro Dressing Gluten Free?
Description
Taylor Farms Southwest Chopped Salad with Creamy Cilantro Dressing is a convenient and nutritious option for salad lovers. This salad kit contains a refreshing mix of cabbage, romaine, carrots, green onions, cilantro, and tortilla strips. It is a gluten-free, nut-free, and vegetarian option, catering to various dietary preferences. The salad kit is washed and takes less than 3 minutes to prepare, making it a quick and hassle-free meal option. Packed with vitamin A and C, it offers a healthy dose of essential nutrients. People appreciate the delicious creamy cilantro dressing that accompanies the salad kit.
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Description
Taylor Farms Southwest Chopped Salad with Creamy Cilantro Dressing is a convenient and nutritious option for salad lovers. This salad kit contains a refreshing mix of cabbage, romaine, carrots, green onions, cilantro, and tortilla strips. It is a gluten-free, nut-free, and vegetarian option, catering to various dietary preferences. The salad kit is washed and takes less than 3 minutes to prepare, making it a quick and hassle-free meal option. Packed with vitamin A and C, it offers a healthy dose of essential nutrients. People appreciate the delicious creamy cilantro dressing that accompanies the salad kit.
Ingredients
Green Cabbage, Creamy Cilantro Dressing (Cultured Buttermilk, Soybean Oil, Pepitas (Pumpkin Seeds), Cilantro, Distilled Vinegar, Egg Yolk, Water, Lime Juice Concentrate, Salt, Sugar, Dehydrated Garlic, Spice, Dehydrated Onion, Potassium Sorbate And Sodium Benzoate Added As , Xanthan Gum, Lactic Acid, Propylene Glycol Alginate, Calcium Disodium Edta Added To Protect Flavor), Romaine Lettuce, Carrot, Pumpkin Seeds, Green Onion, Tortilla Strips (Stone Ground Yellow Corn, Stone Ground Blue Corn, Sunflower Or Corn Oil, Sea Salt, Water, Trace Of Lime), Cilantro, Contains: Egg, Milk Contains: Egg, Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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