Is Taylor Farms Buffalo Ranch Chopped Salad Kit - 13.5 Oz Vegan?

Description
Tangy, spicy heat balances creamy cooling notes in a chopped salad kit; crisp greens and crunchy toppings provide varied texture while the included sauce adds creaminess. Commonly used for quick lunches, sides, or easy meals; customer reviews praise convenience and flavor but occasionally note freshness issues or overly strong sauce.

Description
Tangy, spicy heat balances creamy cooling notes in a chopped salad kit; crisp greens and crunchy toppings provide varied texture while the included sauce adds creaminess. Commonly used for quick lunches, sides, or easy meals; customer reviews praise convenience and flavor but occasionally note freshness issues or overly strong sauce.
Ingredients
buffalo ranch dressing (soybean oil, buttermilk, water, distilled vinegar, cayenne red pepper, salt, egg yolk, sugar, dehydrated garlic, dehydrated onion, xanthan gum, spice, lemon juice concentrate, natural flavor, oleoresin paprika), romaine lettuce, broccoli stalk, red cabbage, buffalo seasoned croutons (enriched flour (wheat flour, salted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), canola and/or sunflower oil (with rosemary extract and ascorbic acid (to preserve freshness)), sugar, salt, 2% or less of yeast, maltodextrin, wheat gluten, cayenne pepper sauce powder (aged red pepper, distilled vinegar, salt, garlic), yeast extract, garlic powder, citric acid, onion powder, malic acid, cornstarch, natural flavors (milk), medium chain triglycerides, milk, safflower oil, soybean oil, lactic acid, white distilled vinegar powder, extractive of paprika (color), corn syrup solids, extractives of annatto and turmeric (color)), savoy cabbage, green onion, carrot, monterey jack cheese (monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), powdered cellulose (to prevent caking))
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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