Is Taylors Potato Crisps Gluten Free?
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Ingredients
Potatoes, High Oleic Sunflower Oil, Mature Cheddar & Onion Flavour Seasoning (whey Powder (milk), Onion Powder, Sea Salt, Mature Cheddar Cheese Powder (milk), Yeast Powder, Sugar, Yeast Extract Powder, Salt, Natural Flavouring, Parsley, Colour: Paprika Extract, Acid: Citric Acid). Contains Milk. May also contain Barley, Gluten, Oats and Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.