Is Teriyaki Noodles Pasta Side Dish, Sidekicks Low FODMAP?
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Ingredients
Wheat Noodles, Sugar, Maltodextrin, Dried Vegetables (Leek, Carrot), Soy Sauce Powder (Wheat, Soybeans,salt), Sesame Oil, Seasoning, Salt, Corn Starch, Onion And Garlic, Powders, Potassium Chloride, Natural Colour, Spices, Modified Corna Starch, Disodium Inosinate, Disodium Guanylate, Natural Flavour (Milk, Rye), Vinegar Powder, Yeast Extract
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.