Is TERIYAKI SAUCE, TERIYAKI Vegetarian?
Description
A glossy, viscous glaze offering a balanced sweet‑savory umami profile, commonly used as a marinade, stir‑fry sauce, glaze, or dipping accompaniment for meats, vegetables and rice. Reviewers frequently note its convenience and versatility, while some occasionally report it can be overly sweet or thinner than expected in texture and flavor.
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Description
A glossy, viscous glaze offering a balanced sweet‑savory umami profile, commonly used as a marinade, stir‑fry sauce, glaze, or dipping accompaniment for meats, vegetables and rice. Reviewers frequently note its convenience and versatility, while some occasionally report it can be overly sweet or thinner than expected in texture and flavor.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
HYDROLYZED SOYBEAN AND CORN PROTEIN, WATER, RED WINE, PINEAPPLE JUICE, MOLASSES, CORN SYRUP, SALT, BROWN SUGAR, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES) AND SPICE EXTRACT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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About this product
Sauce · Bottle, Liquid