Is TERIYAKI SEASONED TENDER SMOKED SAUSAGE, TERIYAKI Gluten Free?

Ingredients

PORK, BROWN SUGAR, SALT, CONTAINS LESS THAN 2% OF: FRUCTOSE, MALTODEXTRIN (CORN, POTATO, TAPIOCA), NATURAL FLAVORS, DRIED SOY SAUCE (SOYBEANS, SALT), PINEAPPLE JUICE SOLIDS, DISODIUM INOSINATE & DISODIUM GUANYLATE, ENZYME MODIFIED FERMENTED PEA PROTEIN, ORANGE JUICE SOLIDS, RICE VINEGAR SOLIDS, SHERRY WINE, MODIFIED CORN STARCH, EXTRACTIVES OF PAPRIKA, ACETIC ACID, CORN SYRUP, SODIUM ERYTHORBATE, SODIUM NITRITE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Piece