Is Teriyaki Style Chicken Gluten Free?

Ingredients

CHICKEN (BONELESS SKINLESS CHICKEN BREAST, WATER, VINEGAR, YEAST EXTRACT, SEA SALT, CULTURED ONION JUICE, XANTHAN GUM, BLACK PEPPER, CITRUS EXTRACT), CAULIFLOWER RICE (CAULIFLOWER), TERIYAKI STYLE SAUCE (WATER, COCONUT AMINOS [COCONUT NECTAR, WATER, SEA SALT], APPLE CIDER VINEGAR, ROASTED SESAME OIL, GINGER PUREE, YEAST EXTRACT, DEHYDRATED GARLIC, TAPIOCA STARCH, COCONUT SUGAR, SHIITAKE MUSHROOM POWDER, XANTHAN GUM, SPICES, DEHYDRATED ONION, MONK FRUIT EXTRACT), BROCCOLI, CARROTS.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Poultry · Frozen, Pouch