Is Terry Ho's Yum Yum Sauce Gluten Free?
Description
Creamy, smooth and moderately thick, this sauce offers balanced sweet-savory flavor with a mild tang and gentle heat. Commonly used as a dip, drizzle or condiment, shoppers note its versatility on seafood, grilled meats, fries and rice bowls; reviews frequently mention consistent texture, flavorful profile and reliable convenience and appeal.
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Description
Creamy, smooth and moderately thick, this sauce offers balanced sweet-savory flavor with a mild tang and gentle heat. Commonly used as a dip, drizzle or condiment, shoppers note its versatility on seafood, grilled meats, fries and rice bowls; reviews frequently mention consistent texture, flavorful profile and reliable convenience and appeal.
Ingredients
REDUCED CALORIE MAYONNAISE (WATER, SOYBEAN OIL, EGG YOLKS), MODIFIED FOOD STARCH (CORN), DISTILLED VINEGAR, CORN SYRUP, SALT, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, MUSTARD FLOUR, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA (TO PRESERVE FLAVOR), WATER, SUGAR, TOMATO PASTE, GARLIC, HOT SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, XANTHAN GUM), LACTIC ACID, PAPRIKA, SODIUM BENZOATE, POTASSIUM SORBATE, WHITE PEPPER, BLACK PEPPER. CONTAINS EGG. May also contain Mustard.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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