Is Terrys Chocolate Orange Dark Chocolate 157g Gluten Free?
Description
Dense dark chocolate with a pronounced orange note offers a firm snap and smooth melt; segments break cleanly. Commonly enjoyed as a snack, shared at gatherings, gifted, or grated over desserts. Reviewers frequently note balanced flavor and satisfying texture, while some mention packaging variability and personal preference for intensity occasionally.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Dense dark chocolate with a pronounced orange note offers a firm snap and smooth melt; segments break cleanly. Commonly enjoyed as a snack, shared at gatherings, gifted, or grated over desserts. Reviewers frequently note balanced flavor and satisfying texture, while some mention packaging variability and personal preference for intensity occasionally.
Ingredients
Ingredients: Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifiers (soya Lecithin, E476), Orange Oil, Flavourings, Dried Skimmed Milk. Cocoa Solids 40% Minimum. May Contain Nuts And Wheat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.