Is Tesco 15 Chocolate Cake Bars Vegetarian?


Ingredients
Milk Chocolate, Chocolate Flavoured Buttercream, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Egg, Humectant (Glycerol), Dextrose, Soya Flour, Fat Reduced Cocoa Powder, Whey Powder (Milk), Raising Agents (Disodium Diphosphate, Potassium Carbonate), Dried Egg White, Potassium Sorbate), Emulsifiers (Mono- And Di-glycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Wheat Starch, Milk Proteins, Milk Chocolate Contains: Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Milk Fat, Shea Fat, Palm Oil, Sal Fat, Emulsifiers (Soya Lecithins, Polyglycerol Polyricinoleate), Flavouring, Chocolate Flavoured Buttercream Contains: Sugar, Butter (Milk), Glucose Syrup, Maize Starch, Salt, Egg White, Note : The Soya Allergen In The Process Aid Is Covered By The Declaration Of This Ingredient Within The Chocolate
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


