Is Tesco 2 Vanilla & Chocolate Cheesecake Slices 180G Vegetarian?

Ingredients

Full Fat Soft Cheese (Milk), Single Cream (Milk), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Rapeseed Oil, Water), Soured Cream (Milk), Pasteurised Egg, Palm Oil, Chocolate Sauce, Water, Sugar, Cocoa Beans, Cocoa Mass, Cornflour, Skimmed Milk, Gelling Agent (Pectin), Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithins), Milk Sugar), Fat Reduced Cocoa Powder, Wholemeal Wheat Flour, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Vanilla Extract), Cornflour, Rapeseed Oil, Invert Sugar Syrup, Emulsifier (Lactic Acid Esters Of Mono- And Di-glycerides Of Fatty Acids), Raising Agent (Ammonium Bicarbonate), Flavouring, Stabilisers (Locust Bean Gum, Xanthan Gum)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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